Cacao domestication I: the origin of the cacao cultivated by the Mayas

Bibliographic Collection: 
APE
Publication Type: Journal Article
Authors: Motamayor, J C; Risterucci, A M; Lopez, P A; Ortiz, C F; Moreno, A; Lanaud, C
Year of Publication: 2002
Journal: Heredity
Volume: 89
Issue: 5
Pagination: 380-386
Date Published: 2002/10/28
Publication Language: eng
ISBN Number: 0018-067X1365-2540
DOI: https://doi.org/10.1038/sj.hdy.6800156
Related MOCA Topics: