Evolution of the Human Diet

Session Date: 
Oct 7, 2020
Speakers: 

This lecture will address the evolution of the human diet in a comparative setting. It will highlight the importance of cultural inventions from hunting prey much larger than ourselves to processing and cooking food. All indications are that humans are now biologically dependent on the cultural practice of cooking.

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File 2020_10_07_Gagneux.mp4553.17 MB